a close up of food

Roast Chicken With Apples, Thyme and Shallots Recipe

  • 2 apples, cored and quartered
  • 12 shallots, peeled
  • 1 bunch thyme
  • 2 tablespoons olive oil, divided
  • 1 3-4 pound chicken, rinsed and patted dry with paper towel
  • Kosher salt and cracked black pepper
  • Kosher salt and cracked black pepper